Blandy’s Madeira Wine in association with UauCacau will officially present their new chocolate truffles designed to complement Madeira Wine on Friday the 26th of March at 3 pm at Blandy’s Wine Lodge, on Avenida Arriaga.
The new chocolates were created by Francisco Albuquerque – winemaker Blandy’s Madeira, and Tony Fernandes – chocolate maker UauCacau.
Samantha Gannon
info at madeira-weekly.com